|blooms at the beach|
and to see a video go here:pitchfork.com/tv/city-of-music-andrew-bird
A school-lunch favourite:
peanut butter chocolate chip bars
1½ cups all-purpose flour (or 3/4 whole wheat 3/4 all-purpose)
½ teaspoon baking soda
¼ teaspoon salt
¾ cup light brown sugar
¾ cup peanut butter
½ cup butter (room temperature)
½ cup sugar
1 teaspoon vanilla
2 cups chocolate chips (semisweet or milk chocolate)
Preheat the oven to 350 degrees F. Grease a 9X13 pan.
Sift and whisk together the flour, b. soda and salt and set aside.
Cream together the butter, peanut butter, and sugars. Add the egg and vanilla and continue mixing. Fold in the flour and chocolate chips.
When it's mixed press it into the pan.
Bake for about 20 minutes. Start checking it at 15 minutes.